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Cooks and Chefs


  • Location: Verona, WI
  • Post Date: 3/22/2019
  • Job Type: FULL TIME

$19/HR As a Cook on Epic’s culinary team, you will be scratch cooking for our staff, customers, and guests.  

Our menu changes daily to reflect a variety of regional, seasonal, and international dishes. 

You’ll learn new recipes as you rotate through the grill, entrée, and soup/salad/sandwich stations.  

Our team feeds a campus of nearly 9,500 people, in addition to internal caterings, receptions, and large-scale conferences. 

You will work with a dynamic team in state-of-the-art kitchens and enjoy full-time, weekday hours, competitive wages, and full benefits—including paid vacation and holidays. 

All experience levels are encouraged to apply online at